Opening Asia for Russia

Sochi to host WFRS World Cup

19.07.2021 90 просмотров

The fourth ever WFRS World Cup will take place from 24 to 26 September 2021. The landmark tournament will take place in Russia, in Sochi.


This was reported by the press service of the tournament organizer - the World Restaurant Sports Federation (WFRS).

Recall that the Eurasian Peoples' Assembly is the general and permanent partner of the WFRS (World Restaurant Sports Federation).

Official rules restaurant sports were formed in 2017. Tournament participants compete with each other in speed, aesthetics and quality of cooking, as well as the entertainment of the process of serving dishes. According to the plan of the organizers, the holding of tournaments contributes to the popularization of restaurant service, increasing the culture of leisure and strengthening interethnic ties.

/b>. – Currently WFRS unites national federations of 36 countries of the world, and new applications for membership are coming in all the time! The huge interest in the tournament from the professional community suggests that a culture of restaurant sports has already been formed and developed, which allows you to identify and reward the best teams of chefs, waiters and sommeliers from around the world.

According to Alex Rabinovich, the uniqueness of the tournament lies in the fact that it is essentially an international platform that brings together the achievements of various countries of the world in the field of gastronomy and restaurant service. Each team will include three professionals. The chef will prepare a dish in a fixed time from the proposed main ingredients (it is allowed to use your own additional ingredients and spices). The waiter sets the table for the judges. And the sommelier (bartender) will select and serve a drink (or prepare a cocktail) and justify its compatibility with the dish.

The winning team will receive the WFRS Challenge Cup (with another inscription of the country of the Champion Team 2021) and a personal Winner Cup.
Champions will be awarded with WFRS jewelry marks, winners and prize-winners will be awarded with medals of three categories and WFRS certificates, as well as prizes and gifts from sponsors and partners.

The event will be held in person, in compliance with all requirements of Rospotrebnadzor. A rich concert program is planned for the guests of the tournament.

One ticket gives the right to attend one day of the World Restaurant Sports Championship, the hall has free seating.

Teams from more than 12 countries of the world will take part in the tournament : Russia, Israel, India, Azerbaijan, Georgia, Bulgaria, Kyrgyzstan, Pakistan, Uzbekistan, Turkey, Armenia, Belarus, Italy, USA, Germany, etc.

Program of the 4th World Restaurant Sports Championship WFRS World Cup

Please note that the material is informational character. The program is subject to change. Check with the tournament organizers for all the details: http://wfrs.rest/

Help

The World Federation of the Restaurant Sport (WFRS) is an international organization that oversees restaurant sports around the world. WFRS was founded on June 10, 2017. The headquarters are located in Tel Aviv (Israel) and Burgas (Bulgaria). The official languages are English and Russian. Currently, WFRS unites national federations from 36 countries of the world, and new applications for membership are constantly received.

Since 2018, WFRS has been holding international tournaments and championships in restaurant sports, whose participants compete with each other in speed, aesthetics and quality of cooking , as well as the entertainment of the process of serving dishes. Catering competitions that cross culinary and show, eating and competition, professional excellence and culture are not only spectacular sporting and cultural events; they have a great social significance: they help to find mutual understanding between representatives of the restaurant industry from different countries, unite professional restaurant teams, combine entertainment and educational goals, promote bright ideals of healthy food, quality service, tolerance and friendship of peoples.

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